Peas scientific name
WebPeas are harvested mainly for dry seed that is used for human food and animal feed. Industry Overview. Once harvested, peas can be transported by semi-trucks to elevators to be stored, cleaned, and shipped. Peas can also be sent to processing facilities where they are prepared to be used in food for humans or as animal feed. WebApr 28, 2024 · Pea ( Pisum sativum L.) is a cool season legume, a diploid species belonging to the Leguminosae family (aka Fabaceae). Domesticated about 11,000 years ago or so, peas are an important human and animal …
Peas scientific name
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WebJul 20, 1998 · pea, ( Pisum sativum ), also called garden pea, herbaceous annual plant in the family Fabaceae, grown virtually worldwide for its … WebFabaceae (the three peas and the butter beans, which are legumes) Genus and Specific Epithet are the last two classifications. The pairing of genus and specific epithet to name a plant is called binomial nomenclature. Tthe first letter of the genus is capitalized, and the entire binomial is either underlined or written in italics.
WebJul 27, 2016 · Scientific Classification Pisum sativum variety saccharatum or the snow pea belongs to the legume group of plants. It is a type of pea that we eat whole as a pod in the … WebCommon name Scientific name Description Host plants; Asparagus aphid: Brachycorynella asparagi: Small, bluish-gray in color, powdery: Asparagus: Bean aphid: Aphis fabae: Dark green to sooty black: ... Pea aphid: …
WebMar 16, 2024 · The most difficult part of growing peas is choosing what kind you want to grow. There are basically three types of peas: English peas, snow peas, and sugar snap peas. Each goes by multiple names, making … WebScientific Name; PIAR6: Pisum arvense L. PIHU2: Pisum humile Boiss. & Noe: PISAA2: Pisum sativum L. ssp. arvense (L.) Poir. PISAA8: Pisum sativum L. var. arvense (L.) Poir. PISAH: Pisum sativum L. var. humile …
WebJul 8, 2024 · Also known by its scientific name, Clitoria ternatea, the butterfly pea is a plant native to Asia. ... Butterfly pea flowers are rich in several antioxidants, including ternatins, kaemphferol, p ...
WebMany crop plants are known as peas, particularly . Pisum sativum. pea; marrowfat pea; snap pea; snow pea; split pea; and: chick pea, Cicer arietinum cow pea, Vigna unguiculata black … can being too hot raise blood pressureWeb13 rows · Mar 2, 2024 · Pisum Sativum is the scientific name of a pea plant. Peas can be green or yellow, and each ... can being to cold make you sickWebThe pea is the small spherical seed or seed pod of the Pisum sativum pod fruit. There are several green or yellow peas in each pod. Pea pods are herbs classified as a fruit since they contain seeds and develop from a flower's ovary. The scientific name for the pea plant is Pisum sativum. Suggest Corrections. fishing emojis animatedWebpalo verde, (genus Parkinsonia), (Spanish: “green stick”), any of about 12 species of green trees and shrubs in the pea family (Fabaceae). Palo verde species are scattered throughout the arid regions of the southwestern United States, Mexico, Central America, and Venezuela. The plants are commonly used in desert landscaping, and several have been important … fishing email or phishing emailThe scientific name Pisum sativum var. saccharatum Ser. is often misused for snow peas. The variety under this name was described as having sub-leathery and compressed-terete pods and a French name of petit pois. See more The pea is most commonly the small spherical seed or the seed-pod of the flowering plant species Pisum sativum. Each pod contains several peas, which can be green or yellow. Botanically, pea pods are See more In modern times peas are usually boiled or steamed, which breaks down the cell walls and makes the taste sweeter and the nutrients more bioavailable. Along with broad beans See more Garden peas There are many varieties (cultivars) of garden peas. Some of the most common varieties are listed here. PMR indicates some degree of See more A pea is a most commonly green, occasionally golden yellow, or infrequently purple pod-shaped vegetable, widely grown as a cool-season vegetable crop. The seeds may be … See more The wild pea is restricted to the Mediterranean Basin and the Near East. The earliest archaeological finds of peas date from the late … See more In order to freeze and preserve peas, they must first be grown, picked, and shelled. Usually, the more tender the peas are, the more likely that they will be used in the final product. The … See more A variety of diseases affect peas through a number of pathogens, including insects, viruses, bacteria and fungi. In particular, virus disease of peas has worldwide economic importance. Additionally, insects such as the pea leaf weevil (Sitona … See more fishing embroidery designscan being too tired make you sickWebSCIENTIFIC NAME: Pisum sativum CULTURE: Peas are a cool-weather crop. Midsummer pickings are not as prolific as earlier harvests. For best yields ensure adequate fertility and a pH of 6.5-6.8. Adjust pH with ground limestone or wood ashes, ideally in the fall prior to spring planting. fishing embroidery designs free